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Wine Tasting: Sensory Techniques for Wine Analysis
With its roots in ancient cultures as early as 6,000 BC, wine has long been part of the human experi...
Weight Management: Beyond Balancing Calories
Across the globe, more people are suffering from obesity than at any other time in our history. Why...
Understanding Obesity
In this course, we’ll look at the facts and misconceptions around obesity and discuss key physiologi...
The Newborn Assessment
In your previous course, you learned some medical interventions and skills to keep newborns healthy...
The Meat We Eat
The Meat We Eat is a course designed to create a more informed consumer about the quality, safety, h...
Supporting Parents of a Newborn Baby
In this course, you will learn some core components in supporting parents of newborn babies. The Sup...
Stanford Introduction to Food and Health
Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other pr...
Rebuilding Our Relationship with Food
Have you ever made a conscious effort to change the way you eat (for health or other reasons) and th...
Nutrition and Lifestyle in Pregnancy
Nutrition and Lifestyle in Pregnancy offers an overview of the latest research findings and internat...
Nutrición y obesidad: control de sobrepeso
En este curso, ofrecido por la UNAM, reconocerás una herramienta para evitar, manejar y controlar el...
National Academy of Sports Medicine Nutrition Essentials
NASM's Nutrition Coaching Essentials enables you to provide evidence-based guidance to those seeking...
Life 101: Mental and Physical Self-Care
This course will cover various topics that would teach students healthy lifestyle choices, the impor...
Introduction to Food and Our Environment
This course is designed to help learners around the world become more sustainable eaters. Course vid...
Healthy Practices: Nutrition, Physical Activity, and Community and Family Participation
In this course you will find a comprehensive overlook of healthy practices in public schools in the...
Guidance to Keep Newborn Babies Safe and Healthy
In your previous 2 courses, you learned some medical interventions and skills to keep newborns healt...
Global Postharvest Loss Prevention: Fundamentals, Technologies, and Actors
This course provides an overview of the issue of postharvest loss of grains by exploring essential p...
Diabetes – the Essential Facts
Across the world more than 420 million people are living with diabetes. Two thirds of these have not...
Designing Your Personal Weight Loss Plan
This 5 week course will guide learners through the essential steps in planning an individualized wei...
Cooking for Busy Healthy People
Cooking is one of the most powerful ways in which we can optimize our enjoyment of great quality foo...